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Scientists told about the benefits of six cups of coffee a day

Scientists told about the benefits of six cups of coffee a day

Coffee. Archive photo

MOSCOW, 3 Jul — RIA Novosti. Drinking six cups of coffee a day may reduce the chance of premature death by 16 per cent, found scientists at the National cancer Institute and National institutes of health, USA. The study is published on the website of the Journal of the American medical Association.

Scientists told about the benefits of six cups of coffee a day

California court equated coffee to products that cause cancer

In the period from 2006 to 2016, experts observed health about 500 thousand British people aged 38 to 73 years. In particular, patients were asked how many cups of coffee per day they drink.

Scientists told about the benefits of six cups of coffee a dayCoffee. Archive photo

MOSCOW, 3 Jul — RIA Novosti. Drinking six cups of coffee a day may reduce the chance of premature death by 16 per cent, found scientists at the National cancer Institute and National institutes of health, USA. The study is published on the website of the Journal of the American medical Association.

Scientists told about the benefits of six cups of coffee a day

California court equated coffee to products that cause cancer

In the period from 2006 to 2016, experts observed health about 500 thousand British people aged 38 to 73 years. In particular, patients were asked how many cups of coffee per day they drink.

As a result, scientists calculated that those who consumed up to eight cups of drink a day reduced the risk of premature death by 14 percent. Patients who drank up to six cups, the figure was 16 percent. To a lesser extent, the risk decreased and those coffee consumption of which is limited to five cups less.

Scientists told about the benefits of six cups of coffee a day

Scientists have recognized moderate coffee drinking good for health

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According to ecoepidemiology, Dr. Ericka, Loftfield, reducing the risk of premature death was observed for all coffee lovers, regardless of whether it was soluble or ground coffee, or decaf.

There are a number of studies that confirm the harmlessness or benefit of coffee. However, the bean contains the chemical acrylamide which can cause cancer. There is currently no conclusive evidence that the benefits of the beverage exceeds the harm from him.

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